Dana Adkins

Dana Adkins

Dana Adkins, for those who follow these kinds of chef things, is the three-time winner of Maribelle’s Food Fight – and that’s no easy feat! This competition among the up and coming chefs in the city happens about once a quarter and is definitely the place to be to see some full-on ‘Chopped’ style competition. To win twice is rare — Dana is that good. Formerly Executive Kitchen Manager for the Thunderdome Group (The Eagle OTR, Bakersfield, Krueger’s Tavern and Currito), Dana is now creating delicious meals at Revolution Rotisserie in OTR. His prior experience also includes Coopers Hawk and Nada. He is a graduate of Le Cordon Bleu College of Culinary Arts in Pittsburgh.


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