Date(s) - 10/19/2017
6:30 pm - 9:00 pm

The Shops at Harper's Point


The fall months can bring warm days of Indian summer or nights that remind you that Old Man Winter is right around the corner.  Chocolate can be such a comforting and refreshing indulgence but how do you decide what to have when the weather can have its own mood swings?

Who else has an answer to the hot/cold dilemma but Lisa Cooper-Holmes from Haute Chocolate.  As the queen of all things chocolate at Haute, she has had many years of experience working with and creating many forms of delightful chocolate.

Join Lisa as she shares a variety of hot and cold treats we know will satisfy your cravings, whatever the weather may bring.

  • Mini Molten Caramel Lava Cakes topped with variations of Whipped Cream Flavors
  • Haute Chocolate Drink
  • Frozen Haute Mexican Chocolate Dessert
  • Chocolate Espresso Granita