Betty Rodriguez-Hakes, originally from Miami, Florida grew up with her family’s Cuban culture and foods. Owner of GourmetBetty.com, Betty enjoys teaching and cooking for private events. Betty is often seen as a guest chef on local shows as well as a featured writer with area publications. Her passion is sharing her recipes and advice about cooking gourmet the quick and easy way. She empowers others to create simple meals that bring families together to the dinner table.