Betty Rodriguez-Hakes grew up in Miami FL amid her family’s Cuban culture and foods. Owner of GourmetBetty.com, Betty enjoys teaching and cooking for private events. Betty is often seen as a guest chef on local shows, as a featured writer in area publications, and at many events such as the 2008 Fine Food Show within the Cincinnati Flower Show. She truly enjoys teaching others how to simplify their time in the kitchen, while creating dishes they will enjoy for years to come. She believes in delicious yet simple meals that help to draw families together at the dinner table.
