Marilyn recently traveled to the Parmigiano-Reggiano region of Italy and brings back exciting “food news and stories” to share with you. This will be a delightful evening! Come and build your Italian Repertoire! But register quickly – this is sure to sell out!

MARILYN HARRIS, CCP, has written 3 of our all-time best-selling cookbooks: Cooking with Marilyn, Marilyn Harris Cooking School and Live from Marilyn’s Kitchen. Her radio show on WKRC 550 AM and her “Cooking with Marilyn” column in The Cincinnati Enquirer sparkle with freshness.

Marilyn has been teaching at Cooks‘Wares since the Harper’s Point store opened in May 1992! During her class in June, we honored Marilyn Harris, CCP, with a special presentation for so graciously teaching over 220 informative and delicious classes at Cooks‘Wares. Everyone attending joined in saluting Marilyn’s talent, knowledge, and accomplishments. Her knowledge is legendary throughout our area and the enthusiasm she shares brings something special to each class. Here’s to you, Marilyn!